Sausage Stuffed Mushrooms
Baby Portobello mushrooms stuffed with smoked Gouda, sausage, cream cheese, and roasted garlic. Braised in German lager and butter.
German Pretzel Sticks
Baked pretzel breadsticks served with our house cheese sauce and brushed with warm garlic butter.
Herman the German
Our succulent roast beef grilled wit sauerkraut and sautéed bell peppers. Top this with pepper jack cheese and a touch of German bistro sauce and you have yourself a "Herman." Served on a hoagie with German potato salad.
The Wurst Platter
A delicious combo of house-made bratwurst and Bohemian sausage with bacon dijon sauce and rye toast. Served with our house-made hot potato salad and a side of braised cabbage with apples. This is the best wurst has ever tasted!
Vienna Pork Schnitzel
Pork pounded thin and hand-breaded in seasoned bread crumbs in authentic Vienna style. Fried until golden brown and topped with our bacon Dijon cream sauce. Served with German spaetzel, braised cabbage with apples.
Guinness Stout Cake
House-made chocolate stout cake with toasted coconut and pecan frosting.