Smoky Potato Skins
Four quick fried potato boats overloaded with bacon, cojack cheese, fresh green onions and chopped tomatoes, and served with Adobo ranch.
Chicken Pot Pie
Fresh root vegetables, corn, green peas, and chicken all baked under a lid of golden flaky puff pastry.
Classic Beef Stroganoff
Tender roast beef tossed with our wild mushroom and white truffle cream sauce. Served over egg noodles.
Sourdough layered with ham, pepper turkey, Swiss and American cheese. Breaded in an herb seasoned potato chip crust and fried. Served with raspberry cream cheese dip.
Pub Style Fish & Chips
Beer battered cod fillets dunked in beer batter and quick fried. Served traditional style with French fries, lemon, and tartar.
Pumpkin Cheese Cake
Classic pumpkin cheese cake topped with caramel and served with whipped cream.