Seasonal and Specialty
Bells Hopslam (Michigan) - 10.0% ABV
7 different hops are added to this brew giving it a blend of grapefruit, stone fruit and floral notes. A dollop of honey makes this beer smooth.
Ommegang Three Philosophers (NY)-9.7% ABV
Unique blend of a Belgian-style Quadruple ale and Liefmans Kriek.
Upper Hand Barrel Aged Old Ale (Michigan) - 12% ABV
Aged in Traverse City whiskey barrels, the Old Ale is an age-worthy sipper dominated by whiskey and oak overtones.
Summit Winter Ale (Minnesota) - 6.2% ABV 40 IBU
Ready, toasted malt flavor with hints of caramel, coffee and black cherries
Founders Breakfast Stout (Michigan)-8.3% ABV 60 IBU
Stout featuring the flavors of oats, dark chocolate and two types of coffee.
St. Bernardus Abt 12 (Belgium)-10.0% ABV
This quadrupel abbey ale is dark with fruity aromas and is bittersweet.
Ommegang Soothsayer (New York) 8.9% ABV
Belgian-style Dark Ale with notes of licorice, coffee and chocolate.
Samuel Adams Hopscape (Mass) - 5.5% ABV 30 IBU
4 types of west coast hops add bold notes of pine and juicy grapefruit to this golden wheat ale.
Guinness Stout (Ireland)-4.1% ABV 45 IBU
Creamy and dark with a roasted malt character.
Deschutes Black Butte ( Oregon) - 5.2% ABV 30 IBU
Notes of chocolate and coffee with a luscious creaminess and a roasted finish.
Upper Hand Escanaba Black Ale (Michigan)-4.5% ABV
Malt forward and balanced by a mild hop bitterness and silky smooth finish.
Wheats Ciders Fruity
New Belgium Fat Tire (Colorado)-5.2% ABV 22 IBU
Great balance of toasty, biscuit-like malt with flavors of hoppy freshness.
Schell's Blue Moose Amber Lager (Minnesota)-5.0% ABV
Vienna style amber Lager with mild maltiness and subtle sweetness.
Fargo Stones Throw (North Dakota)-4.5% ABV 19 IBU
Scottish style ale with hints of caramel toffee, toasted malt and hints of cocoa.
India Pale Ale Extra Hops
Surly Furious (Minnesota)-6.2% ABV 99 IBU
Minnesota’s favorite IPA.
Bent Paddle Harness IPA (Minnesota) 7.2% ABV 87 IBU
Enormous hop load with an anchored malt bill.
Bell’s Two Hearted (Michigan)-7.0% ABV
American malts and enormous hop additions give this beer a crisp finish.
Surly Todd the Axeman (Minnesota) - 7.2% ABV 65 IBU
West coast style IPA using a combination of Golden Promise Citra and Mosaic hops.
Ommegang Great Beyond (New York)-8.8% ABV
This Silky Double IPA is juicy, resinous and fruity.
Toppling Goliath Pompeii (Iowa)-5.5% ABV 60 IBU
This single hop (mosaic) IPA offers floral aroma and dark citrus and pineapple flavors, with deep earthy undertones and a bitter finish.
Toppling Goliath Biter IPA (Iowa)-8.0% ABV 56 IBU
A perfect blend of 6 hop varieties with gigantic flavor.
Boulder Nitro Mojo IPA (Colorado) - 7.2% ABV 70 IBU
A very zesty IPA featuring a big grapefruit-like citrus flavor and aroma
Rogue 4 Hop (Oregon)-4.5% ABV 55 IBU
Approachable session IPA crafted with 4 hops from Rogue Farms.
Stella Artois (Belgium)- 4.0% ABV
Mild bitterness and grain highlight the Belgian lager.
Budweiser (Missouri)-5.0% ABV 12 IBU
The American Lager. Light and refreshing.
Surly Hell (Minnesota)-4.5% ABV
German style Munich Helles Lager.
Kona Longboard (Hawaii) 4.6% ABV 18 IBU
A delicate and refreshing lager with an exceptionally smooth flavor.
Upper Hand Lager (Michigan)-5.0% ABV
A crisp bite, with herbal and floral hop aroma balanced with a subtle malt character.
Rhombus Iconic Blonde (North Dakota)-4.8% ABV
Easy drinking blonde ale from Rhombus brewing.
Coors Light (Colorado)-4.2% ABV 9 IBU
Rocky Mountain water and cold filtration make this beer clean, crisp, and highly drinkable.
Bud Light (Missouri)-4.2% ABV 7 IBU
A light American macro lager with a clean, crisp taste that makes it the world's best selling light beer.
Miller Lite (Wisconsin)-4.2% ABV 11 IBU
A light American macro lager that defined the American light beer category in 1975 with its triple hops brewing process.